Green pasta with organic falafels

Green pasta with organic falafels

Posted By biteme March 4, 2022

Ingredients:

250g wholemeal spaghetti
3-6 Bite Me Fine Foods Organic Vegetarian Falafels
1 cup rocket
1 cup spinach
Handful of fresh basil leaves
2 tbsp green pesto
1 tbsp cream cheese
1 tbsp Parmesan

 

Method:

1. Boil spaghetti and strain once cooked through.
2. Blend rocket and spinach in a high-speed blender. Add to a small bowl and stir in pesto, cream cheese and Parmesan.
3. Heat falafels in a sandwich press until crisp on both sides.
4. Stir greens mixture into spaghetti. Serve with fresh basil and falafels.

 

Recipe & photography by Bec van den Elzen РNutritionist @allaboutwellness_

Green pasta with organic falafels

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